Table 04 04:12
2 × Margherita
Extra basil
1 × Pasta
No onion
DISHIPOS · BUILT FOR YOUR PLACE
Your whole restaurant.
Your whole restaurant.
One simple system.
Checkout, kitchen and payments together.
More overview. More time for your guests.
0 kr. software subscription
Checkout, kitchen and payment together
For restaurants, cafés, bars & takeaway
Good for guests.
Even better for you.
Everything that matters in a service.
Together in one simple flow.
FREE SOFTWARE
A checkout that
A checkout that
keeps up.
Take orders, move tables and split the bill. Easy for the team — even when the room is full.
See it in a demo ↗
FROM THE FLOOR TO THE PASS
Same order.
Same order.
Same overview.
Food to the kitchen. Drinks to the bar. Notes and allergens stay with the ticket, so the whole team can keep going.
See the kitchen flow ↗d. KitchenLive order flow●
Takeaway #1043 02:08
1 × Pepperoni
Note: extra crisp
1 × Fries
Extra salt
A GOOD LAST IMPRESSION
Easy to order.
Easy to order.
Easy to pay.
Card, cash or gift card. Keep every payment on the bill, and stay in control when the day ends.
Find your payment setup ↗
And everything around it.
Reservations
Gift cards
Online orders via Dishifai
Buffet & AYCE
Reports & end of day
Your place.
Your pace.
From the first coffee of the morning
to the last table of the night.
01 / FOR A GOOD EVENING
Restaurant
Tables, bills and kitchen in the same flow.
02 / FOR THE DAILY RUSH
Café & bar
Fast from order to payment.
03 / FOR FOOD ON THE MOVE
Takeaway
From online order to ready for pickup.
dishiposGIFT CARD
A good experience.
The joy of giving.
500 kr.•••• 0428
Remaining balance
300 kr.
✓
Illustrative gift card and sample balance
GIFT CARD
A small gift.
A small gift.
A new visit.
Let the next dinner start with a gift card. Issue, top up and redeem it straight from the checkout.
- Find the card with the code, and see the balance.
- Use all or part of the amount.
- Combine a gift card and a card on the same bill.
TAX, JOURNAL & REPORTS
A good day.
A good day.
A proper close.
From the first float to the last count.
Follow sales, reconcile the till, and keep the history.
Overview along the way.
The X report is a snapshot of the day while the shift is still open. See sales, VAT and payment methods without closing the period.
X REPORT · FOLLOW THE DAYClose with the numbers in hand.
Count the till, reconcile any difference, and end the shift with a Z report. The period closes, and the report becomes part of the history.
Z REPORT · END THE SHIFTHistory that stays connected.
Orders, payments and corrections are recorded in the journal. A correction is added as a new entry, so the original record remains.
JOURNAL · TRACE CHANGESReady for review.
Export SAF-T from the journal when the numbers need to be reviewed with an accountant or the tax authority. One shared basis for the day’s records.
SAF-T · EXPORT DATA
The right hands on the right tasks.
Roles and manager approval help control access to discounts, voids and refunds.
A SIMPLE PRICE
More margin.
More margin.
No software fee.
We earn on the integrated payment flow.
That is why the DishiPOS software can be free.
DishiPOSSOFTWARE
0 kr./mo.
Checkout, kitchen and a daily overview.
Let us find your setup ↗ Payment processing and any hardware have their own terms. You get the prices before you start.Good to know.
Is DishiPOS really free?+
The software costs 0 kr. per month. Payment processing and any hardware have separate prices, which we go through before you start. The payment solution requires approval.
Can I take online orders?+
Yes. Dishifai can run your website and online ordering, while DishiPOS carries the order through the restaurant. The catalogue can be synced between the two.
What about my other systems?+
We go through your delivery platforms, e-conomic or Dinero, and settle the actual integration and setup with you.
What is the difference between X and Z reports?+
The X report gives an overview along the way and closes nothing. The Z report ends the shift after counting and reconciliation, and closes the period.
What does the journal keep?+
The journal keeps records of orders, payments and corrections. A correction becomes a new entry, so the original history can still be followed. SAF-T can be exported from the journal.